Tim Mälzer’s green kitchen! Cooking with fresh vegetables rocks! With his new cookbook, Tim Mälzer not only shows the surprising wealth of a meatless cuisine – Green Box is also a practical school of taste that inspires cooking. Crisp, fresh vegetables and spicy herbs are the stars here: simple basic recipes from Tim Mälzer’s new fresh cuisine – full contentment without meat. • The wide variety of green cooking • With a practical seasonal calendar and detailed commentary on ingredients • With american scale units in all recipes Ausstattung: 4-farbig, ca. 300 farbige Abbildungen; Pappband veredelt, 2 Lesebändchen
ISBN: 978-3-442-39254-4
